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Tonkatsu Fumizen
Booth: 508
- | non-IFA Member
- | Japan Pavilion
- | Food: Restaurants
- | Food: Specialty
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Our Profile
In 1977, TONKATSU FUMIZEN opened its first store inside Hotel New Ohtani, one of the top three hotels in Japan. TONKATSU FUMIZEN is a speciality restaurabnt featuring pork cutlet called "TONKATSU", which has become part of our brand name. Outside Japan, TONKATSU FUMIZEN currently runs 2 franchised stores in Philippine and one in Cambodia.
Black Satsuma Pork
TONKATSU FUMIZEN uses carefully selected ingredients only. Pork meat, for example, is the highest grade of "Black Satsuma Pork", the best pork meat available in Japan.
Contact Exhibitor
Products
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This is a sample dinner combinaton for two. Pork cutlet of tender and juicy meat, deep freid shrimp, sashimi in Fumizen style, really fresh green salad and plenty of finely shredded cabbage. -
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KATSUDON, one of the most popular menus in Japan, serves pork cutlet and egg in a bowl, creating a new flavor and taste of pork cutlet. Younger generaton in particular will love KATSUDON! -
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KTSTUZEN is a combinaiton of pork cutlet and appetizers of Japanese traditional cooking. -
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A combination of pork cutlet and bread is relatively new, apealing to customers of wide generations.
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